When you deliver for Uber Eats, DoorDash or Menulog, you're not an employee — you're a sole trader. That changes everything about tax: no one withholds it for you, you need an ABN, and you can claim deductions. Get it right and you keep more; get it wrong and you get a bill.
You need an ABN
Gig platforms require an Australian Business Number (ABN) because you’re running a small business. It’s free to get and means your delivery income is business income you report at tax time.
GST — the $75,000 rule
For food delivery, you only need to register for GST once your business turnover passes $75,000/year — most part-time riders never reach it. (Note: rideshare like Uber driving is different — GST applies from the first dollar. Food delivery follows the $75k threshold.)
Deductions you can claim
- Vehicle running costs — fuel, servicing, or cents-per-km (see our mileage guide).
- Phone and data (the work-use portion).
- Bags, helmet, bike maintenance and equipment.
- Platform/service fees taken by the app.
Worked example — a rider's return
Sam earns $18,000 delivering over the year. He claims $3,200 in deductions (kilometres, phone, equipment). His taxable income is $18,000 − $3,200 = $14,800. As a working holiday maker he’d pay 15% on that = $2,220 — instead of $2,700 without the deductions. Tracking expenses saved him $480.
Set aside tax as you go
Because no tax is withheld, put aside roughly 15–20% of each payout so you’re not caught short at tax time. Tracking income and expenses through the year makes that automatic.
Track delivery income, kilometres and expenses for an effortless tax time.
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